Easy
Porky Pineapple Tacos
Sweet meets savory in a taco that doesn't cut corners — just ground pork, pineapple, and a little heat.
No ratings yet. Made it? Be the first to rate it.- Serves
- 4
- Prep
- 20 minutes
- Cook
- 15 minutes
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Send a photoIngredients
- 1 lb ground pork
- 1 cup pineapple chunks
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp cumin
- 8 small taco shells
- Salt and pepper to taste
- Fresh cilantro and lime wedges for serving
Method
- Brown the ground pork with onion and garlic in a skillet.
- Add cumin, salt, and pepper, and mix it in.
- Stir in the pineapple chunks and cook until heated through.
- Load it into taco shells and finish with fresh cilantro and a squeeze of lime. Show up, then serve.
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